Tomato Chilli Jam


Our Tomato Chilli Jam is so versatile, it is kept in our domestic fridge as a go-to cooking ingredient. The flavours are layered, and at the end, there is a bit of a kick from the chilli. Use as a dip with cheese, with steak or roast beef instead of mustard or horseradish. Add to casseroles, jacket potatoes, or stir-fries. It was given a great taste award too.


Allergens in bold

Tomato, Sugar, Red Wine Vinegar, Chilli, Garlic Salt, Pepper, Ginger, Anchovy Extract {Fish}  Prepared with 100g of fruit per 100g

Total Sugar content 58g per 100g

Size: 240 grams


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