Our philosophy is to use the freshest local ingredients that we can. Our main fruit supplies come from Combermere Abbey Estate Fruit mazes, Sue & Cedric at Prees and the many friends, neighbours & colleagues that are also very generous.

Berry Fresh Bakery began in 2010 and we have enjoyed building the business since then and continue to do so.

There are:

Jams, Chutneys, Marmalades and Curds
The Jams, Chutneys, Marmalades and Curds. Tom has his ever faithful Maslin Pan into which he puts his hand prepared ingredients and captures the flavours of the fruits and vegetables he is so passionate about. All jars are produced in batches of 12 -20 which of course adds to the quality of what is inside. Lynne also makes her Lemon Curd to order – it’s her Grandmothers recipe.

Proud of Our Awards
Having entered for the first time we are thrilled to have been awarded 2 of the coveted Great Taste Awards 2016. They were received for Tomato & Chilli Jam and Raspberry Jam with Red Berries Tea – look out for them when you visit our stockists. These awards are organised by the Guild of Fine Foods.

Where to buy our products –

You will regularly find Tom at The Whitchurch Farmers’ Market on the 1st Saturday of the month and Chester Farmers’ Market on the third Saturday of the month.

Also visit some of the great Farm Shops in the area to find Berry Fresh Bakery Products:

• Appleby’s Cheese at The Shed – Marchamley
• Applegates Farm Shop & Cafe – Milton Green
• Benjamin’s Deli – Whitchurch
• Cheerbrooks – Nantwich
• Grosvenor Garden Centre – Chester
• Mobberley Brew House – Mobberley Knutsford
• My Spicy Blends – Frodsham
• Snugburys – Nr Nantwich

See our where to buy page for full details